Grape : Pinot Noir
Vineyards size : 12 acres (5 hectares)
Farming : Agriculture raisonnée (sustainable)
History : The Manoir and the Clos de la Perrière is in the Joliet family since 1853. Made of a single parcel of 5 hectares of vineyards and a magnificent building from the XII century, this domaine is a must see. The wine is still made in this old Manoir.
The top value of the domaine : A single wine on a single parcel ! 3 years of attention to bring the best of this very specific Terroir.
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